May 30th, 2018
Forno dishes out contemporary Italian cuisine with craft beer, fine wine, and artisan cocktails. Come snag a table for dinner if you want to try a taste of the fare and a sip of the libations. Start by selecting a signature cocktail like the Sgroppino. It teems with bubbly prosecco, Peche de Vigne, lemon sorbet, and basil.
Once you choose a cocktail or another upscale libation, order a few snacks to share, like the confit pork belly or the crunchy calamari. For the main course, try a pizza or pasta dish. Order your pizza loaded with gourmet ingredients like chunks of lobster, bacon, caramelized onions, corn, arugula, lemon aioli, and parmesan cheese. If you're craving pasta, dig into the lamb sausage agnolotti with confit tomato, ricotta, and sage cream sauce. Cap off dinner with a tiramisu brownie or bruschetta crafted from blueberry compote, lemon-basil sorbet, and ricotta.